Fall Saturday Brunch
As outdoor dining comes to a close for the season, we like to get at least one last brunch inContinue Reading
Category: Test Kitchen
Short Rib Pizza
This is for leftover short-ribs as the processes too long and expensive to whip out short ribs just for aContinue Reading
Greek Strata
Of course a butter skillet rib eye can always take the show but this strata, for me, is the ultimateContinue Reading
Top 10 Recipes
As we wind down December, 2012 we are going to hold off on our best of the year ’til NewContinue Reading
Holiday Entertaining
Here are some recipes for the 2021 Holiday Season now that folks are starting to ramp up their celebrations. TheseContinue Reading
Fire Pit Breakfast / Deconstructed Breakfast Sandwich
Manufacturers of fire pits saw a 100 to 300 precent in sales during the lock-down period of Covid when outdoorContinue Reading
“Denver” Lamb Spareribs
Two great restaurants in Charleston, SC have the tastiest lamb ribs. With COVID, one only does private dinners and theContinue Reading
And moving on to 2021
When the winter holidays end, there is a feeling of loss, or at least a loss of parties and dinnersContinue Reading
LPB’s Top 20 Recipes in MMXX (2020)
What a year 2020 was and putting everything else aside, we had a lot of fun, as well as stressContinue Reading
Congratulations Brunch for Julie Mason
Our longtime friend for about 25 years now, who actually went to high school with a bestie from back home,Continue Reading
Weeknight Winter Supper
Washington, DC starts to shut down the day before a pending storm is to hit. There is a run onContinue Reading
Eggs in Purgatory
When we have a lot of weekend guests staying at the house, a one-pot breakfast can make the morning reallyContinue Reading
Muffaleta Pizza
This is truly a (deli) meat lover’s pizza that you can either make with your own pizza dough, or store-boughtContinue Reading
Thanksgiving Leftovers
Here are a lot of recipes for turkey leftovers, most of them call for chicken, but just swap the proteinContinue Reading
Modern Housterns
With COVID-19 running rampant, we kept the college housterns (short for interns for the house) at a distance and turnedContinue Reading
Overloaded Greek Salad with Grilled Mustard Shrimp
There are all sorts of Greek salads, from very simply-dressed fresh vegetables with feta to this one – overdone, youContinue Reading
Herbed Goat Cheese
We are big fans of Borough Market in London for a day of all kinds of food, including our favoriteContinue Reading
Caesar Vinaigrette
This vinaigrette has a thousand uses outside of the Caesar salad, including picking up a sandwich. I will sometimes pickleContinue Reading
The Party Pastrami Minis
When it comes to a larger party, I like to have everything done before people walk in the door. IContinue Reading
Ina & LPB
Well, Ina Garten’s new cookbook is out and it’s along the lines of the previous books, though the recipes lookContinue Reading