I finally had my first, freshly made, traditional Chic-fil-A sandwich at the airport and based on all of the hype, I was expecting something amazing. It was fine. Just barely fine. A little cheap on the pickle, the sauce was … Continue reading Chicken Sandwich v. Chic-fil-A
Notes from the road… As everyone knows, our firm does most of our work overseas for our US and international clients. Since most of work is communications on global issues, coverage of most matters is spread throughout the world, not … Continue reading Lamb Hummus Bruschetta
A simple snack that can be served all day long should be just that, simple and tasty. A fresh toasted potato roll, three strips of roasted bacon, and a thickly cut slice of sharp cheddar cheese make a delicious treat. … Continue reading Bacon, Cheese & Crisp Lettuce Rolls
Having an all day BBQ party can present some challenges but the most critical hurdle is the timing. People will sprinkle in for the first hour then you have to determine when you have critical mass to serve the main … Continue reading Labor Day Weekend Lunch
Spicy pasta, lobster and shrimp topped with fresh basil make an great one dish dinner. There is a heap of cayenne pepper, red pepper flakes when you make the sauce and finish off the lobster and shrimp really wake this … Continue reading Angry Lobster & Shrimp Pasta
On a trip to Sonoma and Napa, we ventured to the very small town of Glen Ellen to see what all the fuss was over the Glen Ellen Star Restaurant. We finally found the place and the buzz was spot … Continue reading Summer Pasta
We popped into the ever so famous Oakville Grocery in Napa Valley, a stop that is long known for gourmet treats, from amazing sandwiches to delicious pastries. Since we were mid-way through a long visit out west and had countless … Continue reading Muffuletta Sandwich
