The Fajitas Bar
Chicken, steak and shrimp. A great trio of tasty options in an easy to serve buffet for a large crowd.Continue Reading
Category: Brunch
Italian Baked Herbed Eggs
Serves 2 We always have a lot of guests down at the beach and like to kick off the dayContinue Reading
Beef Short Rib Pasta
If you have the time, you can turn a relatively inexpensive cut of meat into an amazingly rich and flavorfulContinue Reading
Butter Poached Shrimp in Olive Oil
There is a dish at one of our favorite restaurants, Le Petit Maison, which has perfectly-cooked shrimp served in aContinue Reading
Mini Cheesesteak Sandwiches
It’s game day or a very casual party and its time to serve some casual grub for your crowd. NoContinue Reading
Mini Butter Pouched Shrimp Rolls
New England is ground zero for all sorts of seafood salads. An all-time favorite is shrimp salad for casual andContinue Reading
Traditional Beef Chili (sort of)
Our signature chili is our Greek Lamb Chili, but our friend Helene hates lambs and loves chili. This is slightContinue Reading
Zucchini, Feta & Red Onion Pancakes
I like to start Sunday brunches by greeting guests with our variation of potato pancakes. So many cultures and religionsContinue Reading
Roasted Bacon
There are too many uses for freshly roasted thick cut bacon from your butcher to list. Roasting bacon is veryContinue Reading
Lamb Chili
I love chili, but not to the extent that it deserves half a day of work and 50 ingredients, someContinue Reading
Roasted Bacon, Tomato and Lettuce Mini Sandwiches
When it comes to brunch, I like to have some bites of food on the table when guests start tricklingContinue Reading
Roasted Pesto Shrimp
Now, this is an easy recipe that yields a freshly-flavored favorite hors d’oeuvre. Since you are simply baking the shrimpContinue Reading
Roasted Tomato, Herbed & Parmesan Soup with Cheddar Croutons
This is best served with our world famous Borough Market Toasted Cheese Sandwich. The classic mix of this soup andContinue Reading
Chicken Parmesan & Mozzarella Balls
There is no question that this recipe take a little work, especially with the deep frying. Once you overcome yourContinue Reading
Roasted Caramelized Bacon
We were about to have a Holiday Party and R.S.V.P. list was getting out of hand, so we had toContinue Reading
The Proper Morning Bar
We all know that getting into the vodka bottle early in the morning is not the best idea. But ifContinue Reading
The Burger
The theories on the best burger are forever changing. Now that Danny Meyer has created the billion dollar masterpiece, ShakeContinue Reading
Lobster Martinis
I grew up in the mountains and seacoast regions of New Hampshire. Not only were these communities drop-dead amazing, thereContinue Reading
Fried lamb-balls stuffed with fontina cheese
This is my version of a Scottish Egg and is great for parties.
Marinated & Grilled Lamb Chops
Lamb from Colorado and Pennsylvania produce the meatiest and mildest chops so if you are close to your butcher tryContinue Reading