Moose Milk
The Canadian military claims a variation of this wintery drink as their own, but for me it’s a memory ofContinue Reading
Cooking Conveniently and with Purpose #LPBcooks
Relax. They never know what you actually planned to serve them…
The Canadian military claims a variation of this wintery drink as their own, but for me it’s a memory ofContinue Reading
A pandemic election can really get people motivated, and after a rugged campaign, it’s time to bring friends over regardlessContinue Reading
Here is what I would cook up for a birthday brunch in a socially distant environment.
All of a sudden, Fall is upon us… tomatoes and basil are not at their peak anymore… so it isContinue Reading
Whether you fry it, sear it, or grill it, chicken is a staple in life. Here are some of ourContinue Reading
Couscous can be served straight from the stove or chilled in the refrigerator. Either way it’s a delicious side forContinue Reading
When we were interns and wanted a big night out on the town, we would make our way from GeorgetownContinue Reading
This is a more flavorful version of the ever-so-famous Cache e Pepe, but we add a lot more herbs andContinue Reading
This is an easy dish: budget friendly and great for summer grilling. The mix of olive oil, dijon mustard, herbs,Continue Reading
This is the best and easiest grilled shrimp recipe that friends will love to get after. You can make thisContinue Reading
This marinade goes well with a marbled ribeye fired on a red hot pre-heated grill. You’ll let marinate for aContinue Reading
Making short-ribs is simple but takes a while. When I make them for a dinner party, I always make aContinue Reading
Wow. I love the amazing flavors of chicken thighs. The dark meat is delicious, tender and juice with a crispContinue Reading
There is something about the dramatic affect of a massive two inch-thick bone-in rib-eye steak. This fatty is also calledContinue Reading
Let’s hit it! This is an amazingly simple and delicious grilled dish that really brings out the flavor of aContinue Reading
Some good friends, Cintra and Grace, said they wanted more easy-to-make recipes. I reminded them that everything is easy, itContinue Reading
Breakfast biscuits can be enjoyed all day long. Freshly-made jalapeño, cheddar, parmesan and brushed butter biscuits are a show stopperContinue Reading
We love a tasty biscuit, and like everything, there are thousands of recipes – we use several of them. TheseContinue Reading
If you want to take the stress out of entertaining, the top priority is planning in advance. Once you figureContinue Reading
A traditional Greek chicken lemon soup with a new approach and even more flavor.