Spicy Herbed Little Neck Clams
I grew up on steamers with a big belly that you would dunk in clam broth to get the sandContinue Reading
Category: Appetizer
Mediterranean Pizza
Some good friends, Cintra and Grace, said they wanted more easy-to-make recipes. I reminded them that everything is easy, itContinue Reading
Breakfast Biscuits
Breakfast biscuits can be enjoyed all day long. Freshly-made jalapeño, cheddar, parmesan and brushed butter biscuits are a show stopperContinue Reading
Cheddar & Jalapeño Biscuits
We love a tasty biscuit, and like everything, there are thousands of recipes – we use several of them. TheseContinue Reading
Double Stuffed Pizza
Claridge’s Hotel in London has had the tastiest pastry dough pizza on their late-night menu for more than a decade;Continue Reading
Tzatziki Cream Cheese
A good bagel can be hard to find, and delicious tzatziki cream cheese to accompany it is even harder. Sometimes,Continue Reading
Lamb & Clams
Clams are always an easy dish, and I prefer them to mussels – they’re smaller, have better texture and farContinue Reading
Chicken or Turkey Lemon Soup (Avgolemono)
A traditional Greek chicken lemon soup with a new approach and even more flavor.
Claridge’s Late-Night Pizza, with Store-Bought Ingredients
This is an emergency dish with many variations. If I was asked for a recipe that can be made withContinue Reading
Skillet Clams
The first and last meal I always have in Italy is a simple vongole, with hearty and perfectly cooked pastaContinue Reading
Delicious & Unique Cocktail Shrimp
I love a simple appetizer and shrimp is always a great start to a party. There are so many waysContinue Reading
Bucatini Alle Vongole
When our friends Kait and Luke got married in Lake Como in Italy, a wave of South Carolinians descended onContinue Reading
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New Year’s Celebration
Throughout the year, we host lots of dinners and parties as well visiting restaurants all over for both work andContinue Reading
Baked Stuffed Clams
Clams are the heart of millions of delicious recipes that involve either stuffing, baking, grilling, steaming and on and on.Continue Reading
Curried Fried Cheese Curds
Just before a party starts at the house, we get the houseterns in their zone by yelling out “let’s hitContinue Reading
Cilantro Dipping Sauce
This sauce can be used with just about everwything from chicken wings, grilled shrimp…the list is endless. It’s a lightContinue Reading
Sweet and Spicy Bacon Sticks
We had one of our best meals of the year a great new spot on Great Diamond Island off theContinue Reading
Grilled Shrimp with Turmeric Sauce
We popped into an amazing restaurant, The Crown Jewel, on a small island near the cost of Portland, Maine andContinue Reading
Grilled Clams with Shallot Basil Butter
Growing up, once a year we would go clamming on the beaches of New Hampshire where we would literally useContinue Reading
Salt and Pepper Marcona Almonds
Marcona Almonds have a natural sheen of oil which makes them easy to season. They are imported from Spain andContinue Reading