This mixture of soy sauce, brown sugar and Sambal sauce creates tangy marinade for the small chicken wings and drums. Be sure to marinate for 24 … Continue reading Sweet and Spicy Chicken Wings with Cilantro Sriracha Blue Cheese Sauce
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BLT Steak has an amazing appetizer of grilled bacon with a chimichurri sauce – a delicious start to dinner. We made out own version of the … Continue reading Grilled Bacon & Zucchini w/ Basil Dressing
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This is the best and easiest grilled shrimp recipe that friends will love to get after. You can make this as a main dish or serve … Continue reading Herbed Mustard Shrimp
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This marinade goes well with a marbled ribeye fired on a red hot pre-heated grill. You’ll let marinate for a full 24 hours for a sweet … Continue reading Marinated Rib Eye Steaks
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Making short-ribs is simple but takes a while. When I make them for a dinner party, I always make a lot extra and freeze the meat … Continue reading Short Rib Taco
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The big parties are over. For at least this summer and likely into the fall. So, how do you navigate getting together and be as cautious … Continue reading The Dinner Party for the 4th of July
Wow. I love the amazing flavors of chicken thighs. The dark meat is delicious, tender and juice with a crisp skin served over a jalapeño medley … Continue reading Jalapeño Chicken Thighs
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There is something about the dramatic affect of a massive two inch-thick bone-in rib-eye steak. This fatty is also called a Tomahawk Steak, but I think … Continue reading Cowboy Steak with Roquefort Sauce
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I grew up on steamers with a big belly that you would dunk in clam broth to get the sand out, then dunk again in butter … Continue reading Spicy Herbed Little Neck Clams
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This meal is made for a lunch or dinner while you sit out on the porch on a hot summer day. It’s an amazingly simple meal … Continue reading Summer Grilled Shrimp & Couscous
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If you want an amazing casual party with easy-to-eat yet delicious food, then make this steak taco. It’s so jam-packed with flavor that it will put … Continue reading The Ultimate Steak Taco
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Let’s hit it! This is an amazingly simple and delicious grilled dish that really brings out the flavor of a two inch, bone-in chop from your … Continue reading Glazed Soy Jalapeño Pork Chops
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Light summer couscous served cold in summertime makes a great side to just about anything. This is a very easy and quick dish to make with … Continue reading Feta Lemon Dill Couscous
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Some good friends, Cintra and Grace, said they wanted more easy-to-make recipes. I reminded them that everything is easy, it all depends on how you look … Continue reading Mediterranean Pizza
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While lobsters have taken on a stature of their own over time, they will always be those meals that made growing up in New England special, … Continue reading Lobster Stock
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Breakfast biscuits can be enjoyed all day long. Freshly-made jalapeño, cheddar, parmesan and brushed butter biscuits are a show stopper on their own, but adding bacon … Continue reading Breakfast Biscuits
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We love a tasty biscuit, and like everything, there are thousands of recipes – we use several of them. These biscuits pack a spicy mix, and … Continue reading Cheddar & Jalapeño Biscuits
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Well, yes, we all have memories of our youth and in the midst of a national lock-down, comfort food is not only needed, but critical to … Continue reading The Pandemic Blondie Relief
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A little tapenade can go a long way, and is an amazing hors d’ouvre paired with cocktails. I find it best served with thin crackers or … Continue reading Tapenade with Feta
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Claridge’s Hotel in London has had the tastiest pastry dough pizza on their late-night menu for more than a decade; it’s always been a great way … Continue reading Double Stuffed Pizza
