A simple snack that can be served all day long should be just that, simple and tasty. A fresh toasted potato roll, three strips of roast bacon, and a thickly cut slice of sharp cheddar cheese make a delicious treat. Each ingredient is key so get the best bacon from your butcher, top quality extra sharp cheese, fresh crisp lettuce and potato rolls made at a specialty bakery.
- One pound of roast bacon
- 8 mini (1 1/2 x 1 1/2 inch) potato rolls from your local specialty bakery, toasted in the broiler
- 8 slices of thickly sliced extra sharp cheese
- 8 crisp iceberg lettuce
- Mayonaise (optional)
- This is a simple one, just stack the bottom of the roll with the lettuce, then mayo if you want, then bacon, cheese and top it with the bun and serve
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