A simple snack that can be served all day long should be just that, simple and tasty. A fresh toasted potato roll, three strips of roast bacon, and a thickly cut slice of sharp cheddar cheese make a delicious treat. Each ingredient is key so get the best bacon from your butcher, top quality extra sharp cheese, fresh crisp lettuce and potato rolls made at a specialty bakery.
Ingredients
- One pound of roast bacon
- 8 mini (1 1/2 x 1 1/2 inch) potato rolls from your local specialty bakery, toasted in the broiler
- 8 slices of thickly sliced extra sharp cheese
- 8 crisp iceberg lettuce
- Mayonaise (optional)
Making it
- This is a simple one, just stack the bottom of the roll with the lettuce, then mayo if you want, then bacon, cheese and top it with the bun and serve
Pingback: Mini Bacon Toasts with Herbed Mayonnaise – Cooking Conveniently and with Purpose #LPBcooks
My spouse and i actually wished to jot down a new simple comment to be able to thank a person regarding all of the magnificent tips and tricks you happen to be giving on this site. My personal time consumig world wide web investigation provides now recently been honored using incredibly good information in order to share along with my own family and friends. We ‘d claim which many of us site visitors actually are extremely fortunate in order to live in a new decent network using very numerous marvellous individuals along with interesting things. I feel truly blessed to possess encountered the site and appearance forward to tons of far more enjoyable minutes reading through here. Thanks a lot once again pertaining to a lot of things.
Pingback: Bacon – Cooking Conveniently and with Purpose #LPBcooks