This is an easy one. Turn your oven to 400 degrees. Take a loaf of sour dough bread from your bakery and cut it into bite sized pieces and throw them in a large mixing bowl. Toss with 1 cup olive oil, kosher salt, freshly ground black pepper and bake for 15 minute or so. Be sure to toss the bread crumbs half way through baking.
Other ingredients you can add:
- 3 tablespoons of Dijon mustard
- Chopped rosemary or thyme (or both)
- Minced garlic (3 cloves)
- Red pepper flakes