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Day: January 25, 2018

Cooking Skils, Tips6 Comments

Frying Tips

January 25, 2018April 5, 2019 Jim Courtovich

I always had concerns about deep frying for guests especially after the cocktails start flowing and they begin to hover in the kitchen.  Having a pot of 360 degree oil bubbling on the stove as guests mingle could lead to … Continue reading Frying Tips

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