Cipriani’s Bellini

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Though all of the Cipriani’s throughout the world serve a refreshing Bellini, there is nothing better than having one at the restaurant in Dubai when it is 100 degrees outside.

In Venice, everyone pops into Harry’s Bar for a Bellini, a drink they have made famous and serve at their amazing restaurants from Dubai to New York.  These drinks are a great start for cocktails before dinner.

Makes 2 Bellinis

Ingredients

  • 1/4 cup very cold white peach puree (only white peaches, never yellow). Look to see if a specialty food store near you has La Fruitiere du val Evil brand of white peach puree
  • 3/4 cup very cold prosseco or whatever champagne you might have

Combine the two ingredients and put into two small chilled tumbler glasses.

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