Parmigiano-Reggiano Cheese
Parmesan cheese, as we refer to it, means one thing, freshly grated Parmigiano-Reggiono cheese. I like to buy it inContinue Reading
Day: January 7, 2018
Baked Garlic Pitas
Split fresh pita pockets apart, brush with olive oil, salt and pepper to taste, cut into triangles and bake forContinue Reading
Lamb Chili
I love chili, but not to the extent that it deserves half a day of work and 50 ingredients, someContinue Reading
Roasted Bacon, Tomato and Lettuce Mini Sandwiches
When it comes to brunch, I like to have some bites of food on the table when guests start tricklingContinue Reading
Roasted Basil Parmasean Tomatoes
These tomatoes heighten the taste of sandwiches such as a BLT or just about anything else you would put aContinue Reading