This is a quick and easy party bar snack. I always make this and put them in bowls by the bar. The salty herbed nuts are a perfect drinking companion.
- 4 cups of marcona almonds
- 1 1/2 tablespoon kosher salt, start with 1 tablespoon and add as you think necessary
- 1 tablespoon freshly ground pepper
- 1 1/2 tablespoon of freshly chopped rosemary
This is a simple one: Just mix it all together. The marcona almonds are oily, so the salt, pepper and rosemary will mix in easily.