Second to Danny Meyer’s Union Square Cafe bar nuts, this mix of rosemary and seasoning is a great bar snack at parties.
- 4 cups of marcona almonds
- 1 1/2 tablespoon kosher salt, start with 1 tablespoon and add as you think necessary
- 1 tablespoon freshly ground pepper
- 1 1/2 tablespoon of freshly chopped rosemary
This is a simple one: Just mix it all together. The marcona almonds are oily, so the salt, pepper and rosemary will mix in easily.